Sure, when you hear “beef sandwich,” your first thought might be of hamburgers. However, Wyoming is beef central – after all, this is the place where all that amazing grass-fed cow meat comes from – and so there’s no better place to devour dishes like the unbelievably tasty prime rib sandwich offered at Cheyenne’s T-Joe’s, or the beef sandwiches at the Mangy Moose, in Teton Village. If you’re feeling really daring, have this sandwich with the classic Wyoming side dish of Rocky Mountain Oysters… though if you’ve never tried them before, just be prepared for a rather unique flavor!